The Gardener's Forum are once again organising the harvest supper which will be held in the Forman Hall on Sunday 2nd October at 7.00 p.m. following the Harvest Thanksgiving in the Kirk at 6.00 p.m. The menu will consist of Chicken and Mushroom Pie served with vegetables followed by Toffee Pudding with Toffee Sauce. There will be a vegetarian option, please specify this when booking. The cost will be £6 per head. As usual please bring your own drink as we shall only be providing water. The harvest supper is a lively and informal evening and you will be made very welcome. If you would like to attend, please contact Judith Hutchinson on 01450 880653 or firstname.lastname@example.org by the 23rd September.